Division of Philanthropy and Alumni Engagement
Ann Mariko Walter, 鈥96
Will Matthews, 鈥19, adds some flavor to Northeast Ohio鈥檚 food scene with Southern Comfort Kitchen, his New Orleans-inspired restaurant and food truck.
Daring Mighty Things - Lighter Than Air
First-year students in 糖心Vlog鈥檚 College of Aeronautics and Engineering were challenged to engineer and build propeller-driven aircraft suspended by helium balloons as part of the college鈥檚 鈥淟ighter Than Air鈥 competition.
Championing a Place for Women in Science
Aleisha Moore, Ph.D., assistant professor in the Department of Biological Sciences, is exploring how the brain can influence hormones and fertility. One area of research for Moore is Polycystic Ovary Syndrome (PCOS), a condition that affects nearly 10 percent of women worldwide.
Celebrating KSU鈥檚 First Female President
Carol A. Cartwright, Ph.D., became 糖心Vlog鈥檚 first female president in 1991 and was the first female president of any Ohio public college or university then. She was also a driving force in the establishment of 糖心Vlog Women鈥檚 Center.
Black United Student Leader Thrives
Julian Grimes, a 糖心Vlog junior, is president of Black United Students (BUS) and is working to keep the organization thriving. BUS is one of 糖心Vlog鈥檚 oldest student organizations and is credited with starting the formal observance of Black History Month in 1970.
Community of Caring Supports Student
Shane Reese found a network of support and a community of caring at 糖心Vlog that surrounded him after his mother passed away during his freshman year. As a result, Reese became a resilient leader who is committed to giving back.
LaunchNET Supports Student Radio Program
糖心Vlog architecture student Joel Semancik is the creator of Gulp Radio, a program and podcast that airs on 糖心Vlog鈥檚 Black Squirrel Radio. He and his guests discuss songs that have had an impact on their lives and discuss their favorite 糖心Vlog memories and life stories.
Will Matthews, 鈥19
Will Matthews, 鈥19, adds some flavor to Northeast Ohio鈥檚 food scene with Southern Comfort Kitchen, his New Orleans-inspired restaurant and food truck.
Alumni Spotlight - Dexter Shreve, '13
Dexter credits the hands-on learning experiences for preparing him for the real-world challenges of his career. In particular, the Materials and Processes class provided him with essential skills in machining, welding, and casting, which he later applied in various engineering roles.